Note that Senior Citizens will receive 10% discount on their final bill.
| Traditional Roast Dinner served midday to 6.00pm every Sunday.
We have a variety of meats available each week including Chicken, Beef, Pork or Lamb (all subject to availability)
Adults - £6.95
Childrens - £3.95 | | |
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| Soup of the Day | £2.95 | | Served with sliced ciabatta | | | |
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| Grilled Goats Cheese Salad | £3.95 | | Grilled goats cheese on a bed of locally produced salad leaves; topped with toasted walnuts | | | |
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| Prawn Cocktail | £3.95 | | North Atlantic prawns on locally produced salad leaves on wholemeal bread and Mary Rose sauce | | | |
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| Lemon and Lime Chicken Goujons | £3.95 | | Serve on a bed of salad leaves with a sweet chilli dip | | | |
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| Garlic Mushrooms | £3.95 | | Button mushrooms served in garlic, white wine and cream sauce with sliced ciabatta | | | |
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| Tomato and Mozzarella Bruschetta | £3.95 | | Cheshire vine tomatoes topped with melted cheese and fresh basil leaves, drizzled with olive oil | | | |
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| 8oz Sirloin Steak | £9.50 | | Served with onion rings, roast cherry tomatoes, mushrooms and hand cut chunky chips. Add a choice of pepper, diane or blue cheese sauce for just £1.50 | | | |
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| 10oz Gammon Steak | £8.50 | | Served with roasted cherry tomatoes, pineapple, fried eggs and hand cut chunky chips | | | |
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| Fish and Hand Cut Chunky Chips | £7.75 | | Served with mushy peas | | | |
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| Steak Burger | £6.95 | | Served with bacon, hand cut chunky chips and salad. Add cheese for just 50p | | | |
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| Hunters Chicken | £6.95 | | Succulent pan fried chicken breast topped with bacon, mozzerella cheese and BBQ sauce. Served with hand cut chunky chips and salad | | | |
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| The Black Greyhound Steak and Ale Pie | £7.95 | | Our special open pie served with hand cut chunky chips and freshly steamed vegetables | | | |
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| Spaghetti and Meatballs | £7.50 | | Served in a tomato and fresh herb sauce with garlic ciabatta | | | |
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| Chicken Stroganoff | £6.95 | | Chicken, onions and mixed peppers pan fried with the chef's special cream sauce, served with rice, hand cut chunky chips or half and half. | | | |
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| Vegetarian Lasagne | £5.95 | | Chef's own recipe lasagne, served with garlic ciabatta | | | |
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| Minted Lamb Shank | £9.95 | | Served with creamy mashed potato and steamed vegetables | | | |
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| Cumberland Sausage | £6.95 | | Served with creamy mashed potato, freshly steamed vegetables and an onion gravy | | | |
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| Chicken Salad | £5.95 | | Warm strips of freshly cooked chicken breast on a bed of locally sourced salad leaves with cucumber, tomato and red onion, topped with garlic and herb croutons and a honey and mustard dressing. | | | |
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| Ploughmans Platter | £5.95 | | Our favourite cheeses with Branston pickle served with a salad garnish and a crusty baguette | | | |
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| Garlic Ciabatta with Cheese | £2.45 |
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| Portion of Hand Cut Chunky Chips | £1.75 |
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| Portion of Onion Rings | £1.75 |
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| | Served with fresh salad | | |
| Steak and Fried Onion | £4.25 |
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| Ham and Wholegrain Mustard | £3.60 |
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| | All kids meals are served with beans, peas or salad and your choice of Fruit Shoots | | |
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| Chicken Nuggets and Chips | £4.50 |
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| Vegetarian Lasagne and Garlic Bread | £4.50 |
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| Fish and Chips with Mushy Peas | £4.50 |
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| | Served with custard, cream or ice cream | | |
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| Strawberry and Chocolate Tart | £3.50 |
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| Bread and Butter Pudding | £3.50 |
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